ECVPH AGM - Annual Scientific Conference 2022

*All prices include VAT 24% which applies in Greece

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Invited speakers / Workshop organisers - physical attendance		Registrations period has ended.
Accompanying person to the Conference dinner - physical attendance	€50.00	Registrations period has ended.
Non ECVPH members physical *Conference Dinner is included	€330.00	Registrations period has ended.

*Conference Dinner is included

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ECVPH Diplomates - Conference and AGM	€280.00	Registrations period has ended.
ECVPH Diplomates - AGM only		Registrations period has ended.

*Conference Dinner is included

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Residents and Council Members - Conference and AGM	€175.00	Registrations period has ended.
Residents and Council Members - AGM only		Registrations period has ended.

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WS 1: Dr. Laura Falzon & :Dr. Felix Njeumi "Disease eradication programs and their contribution to food safety and animal health: Lessons learnt from rinderpest and peste des petits ruminants"		Registrations period has ended.
WS 2: Prof.Dr. Matthias Greiner "Exposure Assessment in Chemical Food Safety"		Registrations period has ended.
WS 3: Prof. Kostas Koutsoumanis “Predictive Food Microbiology”		Registrations period has ended.

*All prices include VAT 24% which applies in Greece

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Invited speakers / Workshop organisers - online attendance		Registrations period has ended.
Non ECVPH members ONLINE	€200.00	Registrations period has ended.

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Residents and Council Members online - AGM only		Registrations period has ended.
Residents and Council Members online - Conference and AGM	€100.00	Registrations period has ended.

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ECVPH Diplomates online - Conference and AGM	€150.00	Registrations period has ended.
ECVPH Diplomates online - AGM only		Registrations period has ended.

		Select
WS 1: Dr. Laura Falzon & :Dr. Felix Njeumi "Disease eradication programs and their contribution to food safety and animal health: Lessons learnt from rinderpest and peste des petits ruminants"		Registrations period has ended.
WS 2: Prof.Dr. Matthias Greiner "Exposure Assessment in Chemical Food Safety"		Registrations period has ended.
WS 3: Prof. Kostas Koutsoumanis “Predictive Food Microbiology”		Registrations period has ended.

When?

Wednesday, September 28, 2022 10:45 AM
-
Friday, September 30, 2022

Pasteur Hellenic Institute
Vasilissis Sofias 127
115 21 Athina
Kentrikos Tomeas Athinon,Greece

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T: +30 213 0455951 | Mob: +30 6944431459
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