ECVPH AGM - Annual Scientific Conference 2022

*All prices include VAT 24% which applies in Greece
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Invited speakers / Workshop organisers - physical attendance Registrations period has ended.
Accompanying person to the Conference dinner - physical attendance €50.00 Registrations period has ended.
Non ECVPH members physical

*Conference Dinner is included

€330.00 Registrations period has ended.
*Conference Dinner is included

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ECVPH Diplomates - Conference and AGM €280.00 Registrations period has ended.
ECVPH Diplomates - AGM only Registrations period has ended.
*Conference Dinner is included

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Residents and Council Members - Conference and AGM €175.00 Registrations period has ended.
Residents and Council Members - AGM only Registrations period has ended.
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WS 1: Dr. Laura Falzon & :Dr. Felix Njeumi "Disease eradication programs and their contribution to food safety and animal health: Lessons learnt from rinderpest and peste des petits ruminants" Registrations period has ended.
WS 2: Prof.Dr. Matthias Greiner "Exposure Assessment in Chemical Food Safety" Registrations period has ended.
WS 3: Prof. Kostas Koutsoumanis “Predictive Food Microbiology” Registrations period has ended.
*All prices include VAT 24% which applies in Greece
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Invited speakers / Workshop organisers - online attendance Registrations period has ended.
Non ECVPH members ONLINE €200.00 Registrations period has ended.
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Residents and Council Members online - AGM only Registrations period has ended.
Residents and Council Members online - Conference and AGM €100.00 Registrations period has ended.
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ECVPH Diplomates online - Conference and AGM €150.00 Registrations period has ended.
ECVPH Diplomates online - AGM only Registrations period has ended.
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WS 1: Dr. Laura Falzon & :Dr. Felix Njeumi "Disease eradication programs and their contribution to food safety and animal health: Lessons learnt from rinderpest and peste des petits ruminants" Registrations period has ended.
WS 2: Prof.Dr. Matthias Greiner "Exposure Assessment in Chemical Food Safety" Registrations period has ended.
WS 3: Prof. Kostas Koutsoumanis “Predictive Food Microbiology” Registrations period has ended.




When?

Wednesday, September 28, 2022 10:45 AM
-
Friday, September 30, 2022


Where?

Pasteur Hellenic Institute
Vasilissis Sofias 127
115 21 Athina
Kentrikos Tomeas Athinon, Greece


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Contact

T: +30 213 0455951  | Mob: +30 6944431459
www.insessionevents.com